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Commissary Cook
Full Time
Nanuet, Rockland County
Posted 2 months ago
Job Features
| Job Category | Biomedical, Hospitality and Tourism |
| Job Description: | Responsible for the preparation of entrees, vegetables, starches, salads, sauces , and all food products using standardized recipes and portion control. Commissary Cooks assist in all aspects of food service including preparation cooking, tray line service, and packaging of all meals. |
| Qualifications: | 1-2 years of experience as a cook Strong knowledge of cooking, preparation skills, and portion control |
| Skills: | Ability to operate food service equipment Ability to lift heavy trays, crates and food trays |
| Certifications: | ServSafe Certification (Preferred) |
| Hourly Wage: | 15.00/hour |
| Anticipated Start Date: | 4/11/2022 |