Commissary Cook

Full Time
Nanuet, Rockland County
Posted 6 months ago

Job Features

Job CategoryBiomedical, Hospitality and Tourism
Job Description:Responsible for the preparation of entrees, vegetables, starches, salads, sauces , and all food products using standardized recipes and portion control. Commissary Cooks assist in all aspects of food service including preparation cooking, tray line service, and packaging of all meals.
Qualifications:1-2 years of experience as a cook Strong knowledge of cooking, preparation skills, and portion control
Skills:Ability to operate food service equipment Ability to lift heavy trays, crates and food trays
Certifications:ServSafe Certification (Preferred)
Hourly Wage:15.00/hour
Anticipated Start Date:4/11/2022

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